A typical seaside pastasciutta dish: spaghetti alla marinara. Spaghetti al dente, tomato sauce, parsley, garlic, mussels, clams, prawns and sometimes a bit of peperoncino (red hot pepper) to spicy it up. In such a raniy day, I just can think about cooking and enjoying our wonderfully rich cuisine!
(picture courtesy of my brother Stefano)
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10 comments:
Ah, that looks delicious. I wish we had a good Italian restaurant in my area. At least our wine is good.
WOW! I am so salivating! My first time here and I will be back to check out your lovely town.
Wow. That really looks delicious. I like your profile picture again too. A different one.
... thanks Abraham!
I will not change my picture again, I just needed to find the right one!
Mmmmh....!
Couldn't agree more with everyone; looks fantastic.
o and congratulations on the baby! When are you due?
Buon appetite!
Oh! I just noticed the picture change and good news! Yay for you, Patrizia! All your portraits are lovely.
Now I am very hungry, your picture here looks so tasty!
Ummmm. Makes me hungry even though I just finished dinner.
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